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Rhubarb Quick Bread

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Ingredients Method

Ingredients
  

  • 1 cup Brown Sugar
  • 1/2 cup white sugar
  • 2/3 cup vegetable oil
  • 2 eggs
  • 1 cup sour milk
  • 1 teaspoon salt
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 1/2 cups flour
  • 1 1/2 cups rhubarb diced
  • 1/2 cup chopped nuts optional
  • 2 teaspoons butter melted
  • 2 tablespoons white sugar

Method
 

  1. Preheat oven to 350 degrees
  2. Grease two 9x5x3" loaf pans
  3. Mix together all ingredients up to the final two
  4. Top each unbaked loaf with 1 teaspoon melted butter and 1 tablespoon sugar
  5. Bake for 1 hour or until toothpick comes out clean