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Zucchini Salad

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Ingredients Method

Ingredients
  

  • 3 medium zucchini
  • 1/4-1/3 cup vegetable oil
  • 1/3 cup apple cider vinegar
  • 1/4 cup sweet pickle relish
  • 2 Tablespoons minced onion
  • 2 Tablespoons chopped pimiento
  • 1 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 clove garlic, minced

Method
 

  1. Slice zucchini into 1/4 inch rounds, slice into bite sized pieces
  2. Combine all other ingredients and pour over zucchini
  3. Cover and refrigerate several hours or overnight, stir occasionally